Starters

Soup of the day ....£4.25

Tomato tart, glazed goats cheese, mixed leaves and olive dressing ....£5.50

Passion fruit and citrus cured organic sea Trout, smoked salmon,
fennel salad, mixed shoots and citrus dressing.... £6.25

Potato Gnocchi, rabbit, and crayfish with spiced crayfish cream sauce.... £6.50

Main Courses

Sauté sea Bass, cured tomatoes, fennel, courgette,
aubergine, saffron potatoes and spiced tomato sauce....£16.00

Madgetts Farm Duck breast, grains of paradise honey glaze,
crushed sweet potato, spinach, beans, apricots and honey duck sauce ....£16.25

Sauté rib eye of Beef, shallot, potato cake, cabbage and girolles,
red wine mushrooms sauce ....£17.50

Roasted chump of Lamb, honey lavender marinade with fondant potato, beans, spinach, carrot purée and herb sauce ....£17.75

Desserts

Croissant and blueberry pudding with orange flower ice cream
and poached blueberries ....£5.50

Strawberry sweet wine jelly, white chocolate délice
with strawberry sauce and sorbet ....£6.00

Warm chocolate pudding, griottine cherries,
crème fraîche ice cream, and Banyuls syrup.... £6.75

Selection of local Cheeses and biscuits ....£7.75